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How to make stir fry with sliced pork in wine and oyster sauce?

Asparagus isn't just great looking, it's great tasting too.

How to Stir-Fry Pork with Asparagus in Oyster Sauce

Step by Step

1

Slice lean pork, mix with water starch, salt and sugar, and toss in a little oil.

Step

2

Blanch the asparagus and pass it through cool water.

Step

3

Heat a little oil in a wok

Step

4

Put in the meat slices and stir-fry

Step

5

Sauté the meat slices until they are 90% cooked

Step

6

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Put in the asparagus and stir fry, add oyster sauce, because you do not need to add the rest of the seasoning, oyster sauce can be slightly more. Stir-fry well, and add water starch to thicken the sauce.

Step by step

7

Put out of the pan, plate.