Air fryer can bake corn, the specific practice is as follows:

Main ingredients: 2 corn, butter 50g.

Accessories: 2 spoons of barbecue sauce, 3g of pepper, 3g of paprika, 1 spoon of cumin, 1 spoon of garlic chili sauce, 1 sheet of tinfoil, 1 spoon of cooking oil.

1, melt butter at room temperature or over water, mix cooking oil, garlic chili sauce and barbecue sauce, mix chili powder, cumin powder and pepper powder.

2, wash the corn, pour the amount of water into the pot and open fire, when the water boils, add the corn, cook over high heat for 15 to 20 minutes and then fish out, remove the leaves and whiskers, use kitchen paper to wipe the surface of the corn clean of water.

3. Line an air fryer with a layer of tinfoil, put in the corn, use a small brush to brush the sauce evenly on each side, then use your hands to sprinkle the powder evenly over the surface of the corn, and bake at 200°C for 10 minutes, taking it out in the middle and turning it over once.

4. When the 10 minutes are up, use a small brush to brush the corn with melted butter and bake for another 10 minutes on each side.