1. When you buy the pork loin, let the producer on behalf of the cut off the inner sinew, is you still see the dark and white part, try to deal with the clean;

2. Cut the pork loin into dices, with raw powder more scrub a couple of times, through the water, in order to get rid of the bad taste;

3. Lean meat into minced meat spare;

4. Lean meat mixed together, add ginger, oil, salt, cornstarch, a little sugar mixed together, standby;

5. rice and millet in advance to wash clean with oil salted a little;

6. pot of boiling water is about 8-10 times the amount of rice, water boiled into the rice and millet on high heat to boil;

7. turn to a small fire slowly simmering for about half an hour, until the rice is cooked and rotten congee, pour into the 4 processing Good pork waist and lean meat;

8. Large fire rolling until the ingredients are cooked, sprinkle with chopped green onion can be!

Tips

Pork loin can be cleaned with raw powder to remove the odor, you can also add wine cleaning!