Abalone is a traditional precious material in China, has the reputation of "the crown of the sea rice", since ancient times has been ranked in the first "Haifa Town". Today, with the improvement of people's living standards and the development of breeding technology, abalone, this ancient court cuisine also appeared on the table in the ordinary people's homes. I live in the seaside city of Dalian, which is very famous for abalone at 39 degrees north latitude. Premier Zhu had specially drawn to overturn Dalian to entertain foreign guests. Currently it is more common to see it overturned on the streets of Dalian. Fresh abalone does not require cooking skills. As long as you boil the water, you can taste the fresh flavor. So how long does it take to boil abalone? What do you need to pay attention to when cooking and how to keep it? Now, I'll tell you about the subversion. "How long does it take to cook abalone?"

1.[Cooking clam abalone]You need a cold water pot to cook fresh abalone. When the water boils, cook it for 10 minutes over medium-low heat. Abalone cooked this way is soft and pliable and has the best flavor. If the abalone is too large or too small, increase and decrease the cooking time by 1-2 minutes as appropriate.

2. [Abalone dish] If you cut the abalone meat, when the water boils, put the abalone into the pot and cook it for 10 seconds over high heat. The abalone meat cooked in this way is not easy to get old. It is especially crispy and delicious.

Master abalone need how long?2 points, abalone fresh, delicious, fresh flavor, the method is simple and practical, please remember "cook abalone need to pay attention to what?"

1. Abalone is easy to cook, fish out immediately after cooking, can not always put in hot water. The meat of abalone will be hard and not soft.

2. The soup cooked with fresh abalone should preferably have a lot of fishy flavor and not be used for other purposes.

3. The taste of abalone itself is delicious, so there is no need to put other seasonings. If you feel the taste is light, you can add appropriate fish stew seasoning. If you do not adapt to the fresh flavor of seafood, you can add a small amount of green onion, ginger, pour hot oil to eat.

"How does life preserve abalone?"

Fresh abalone should be eaten quickly when cooked, and it is best not to keep it for too long. If it needs to be preserved, the methods are as follows:

1.[Room temperature preservation method] Be careful, if you can eat cooked abalone on the same day, you can seal the abalone with plastic wrap and store it in a cool ventilated place, but you can't use this method in summer when the weather is hot.

2. [Refrigerator Chilling Method] If the cooked abalone is ready to be eaten within 1 ~ 2 days, you can put the abalone in a container, seal it with plastic wrap and store it in the refrigerator freezer.

3. [Refrigerator Freezing Method] If you need to keep abalone for a long time, you can seal the abalone in plastic wrap and store it in the freezer of the refrigerator. The best preservation time of this method can be kept for about a week.

Please note that abalone kept through the refrigerator, whether refrigerated or frozen, should be reheated before eating. How long does it take to master abalone?2 points, abalone is fresh, tasty, fresh flavor, the method is simple and practical, please remember