Finally, I found a way to knead the mask by hand on the internet, because good bread must be kneaded out of the film to continue to grow, otherwise the baked bread will be as heavy as a stone. Of course, if you use a toaster, you certainly don't have to work so hard. When you give it, the noodles and ingredients will be processed automatically. But you spent 700 yuan on a bread machine, and you only used it to knead dough? Isn't it a little overqualified?
material
Eggs, milk or powdered milk, yeast, a little salt, flour and sugar.
working methods
1. First, the dough should be softer. The material is made of flour, eggs, sugar, a little salt, yeast, milk or milk powder and a proper amount of water. Knead for an hour before, but now it takes only 3 minutes to wake up for 20 minutes, and you can knead the dough out of the film three times.
2. Knead out the mask and then make the dough. After the dough is ready, make bread embryo, and then proofing 15 to 20 minutes.
3. Finally, preheat the oven to 200 degrees, bake it up and down for 20 minutes, then switch the upper and lower plates (color the lower plate) and bake it for 10 minute.