Steps to Deep-Fry Chicken Tenderloin:

Main Ingredients: 400g of chicken breast, 2 eggs, 50g of chicken powder.

Accessories: 20 grams of marinade, 8 grams of soy sauce, 7 grams of cooking wine, 5 grams of oil consumption.

1, first of all, chicken fillet ready.

2, chicken fillet cut into thin shreds.

3, chicken fillet add salt.

4, chicken tenderloin add wine and grill ingredients.

5: Then, add oil consumption.

6: Then, add soy sauce.

7: Then, scratch well.

8, then, marinate for three hours? Add the egg.

9, then, mix well.

10, then, wrapped fried chicken tenders.

11, then, fry in the pot.

12, then, fry until golden brown loaded out.

13, then, fry it.

14, finish.