My home is in Inner Mongolia, and the quality of dairy products is good. After groping for such a cake, the breakfast is more nutritious and the taste is quite good!
materials?
1 packet of pure yogurt (16g)
2 eggs
15g flour
appropriate amount of sugar
yogurt cake?
put the four ingredients together in a pot, and add appropriate amount of sugar according to personal taste.
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Stir well and leave it for 1 minutes. Because I put stupid eggs, which are yellow in color.
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Heat the pan in medium heat, remember not to put oil! Spoon a spoonful of batter into the pot with a small spoon, and the batter will spread out automatically ...
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Then three more, and cover the pot.
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After half a minute, one side of the automatically formed cake is ready, turn the other side and bake it for another half a minute.
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Yogurt cake is out of the pot, and it smells like milk!
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Tips
Some people like yogurt cakes with soft hair, which are made with baking powder. I don't like them, but I only like the original yogurt cakes.