The strawberries we eat now are all octoploid strawberries, that is, "polyploid" strawberries. Some of this "polyploid" exists naturally, and some are cultivated through breeding.
It turns out that strawberry itself is "polyploid", and the wild species of strawberry range from diploid to decaploid. The so-called ploidy means that an organism has several sets of chromosomes, one set of chromosomes is haploid, two sets of chromosomes are diploid and eight sets of chromosomes are octoploid.
Precautions for eating strawberries
1, strawberries can't be eaten by heating.
Strawberry is a kind of fruit most suitable for fresh food. Wash and eat directly after purchase. Never eat it after heating, because vitamin C in strawberries will be destroyed a lot after heating. When strawberries are heated, people can't absorb the nutrients they deserve.
2. Strawberries should not be eaten in excess.
Although strawberries are good, you must remember to eat them in moderation.