The roots of Baibei leaves are flat in nature, taste sweet and slightly bitter, and have the effects of clearing away heat, diuresis, fixing prolapse and clearing blood stasis. All schools of traditional Chinese medicine believe that it can cure enteritis, hepatitis, splenomegaly, red eyes, anal prolapse, hernia, stranguria, leucorrhea, throat moth, etc. Use it to cook pork bones. Although the soup has a slight smell of traditional Chinese medicine, it can soothe the liver and relieve depression, strengthen the spleen and promote diuresis. It is very suitable for drinking in the current climate.