Food preparation

1, sliced fat meat, and diced lean meat.

2. Peel the tomatoes and cut them into small pieces.

3. Wash and cut the beans.

4. Prepare ginger slices, onion slices, garlic slices and noodles.

Practice steps

1, put the fat slices in the hot pot, and turn to low heat to fry the meat oil.

2. Pour in lean meat and stir-fry until it changes color.

3. Pour in the beans and stir fry until the beans are discolored and cooked.

4. Add onion, ginger, garlic, pepper noodles and aniseed noodles to stir fry.

5. Pour in diced tomatoes and stir fry until the juice comes out.

6, add salt, oyster sauce, soy sauce, cooking wine to taste, add water without ingredients, add soy sauce to color.

7. When the fire is boiling, the water just doesn't pass the ingredients, evenly spread the top strips, cover and boil, and simmer for 15 minutes.

8. Open the lid and pour chopped green onion, minced garlic and chopped coriander, and mix well!