Qian Zhang, due to the special tool pressed in layers, the product looks like a thousand sheets stacked together and called Qian Zhang in Anhui and other places, similarly in the north of Jiangsu Province is called Baiba, some parts of the north of China is called bean curd skin. Thousand sheets can be cold, can be stir-fried, can be boiled, cooking in a variety of ways. Thousand sheets how to do delicious, I recommend some recipes below.

1, cold mix of thousand sheets

Material: thousand sheets, carrots, parsley, salt, sugar, pure rice vinegar, chicken powder, sesame oil, each appropriate amount.

Step 1: rinse the sheets of rice, rolled up and cut into even-sized 'filaments, and then shake loose; carrots peeled, inserted with a utility knife into a shred; cilantro washed, cut into segments.

Step 2: Boil water in the pot, add some salt, and then put in the thousand sheets of shredded carrots and carrots blanch for about 2 minutes; fish out of the drain, or over the cool white water; finally put in the cilantro segments, seasoned with salt, sugar, pure rice vinegar, chicken powder, a few drops of sesame oil, mix well to be able to.

2, celery thousand sheets of shredded pork

Ingredients: celery, thousand sheets, shredded pork, soy sauce, ginger, chicken essence, pepper, salt, starch.

Step 1: clean celery, tamarind, shredded spare; lean pork shredded, add soy sauce, ginger, chicken essence, pepper, starch and mix a little marinade.

Step 2: oil in the pan, the marinated meat into the shredded slip, stir fry until browned and then out of the standby; pot of oil, the next spoonful of soybean paste burst incense, under the celery and tensor stir fry, seasoned with salt; finally poured into the stir-fried shredded meat, add chicken essence, pepper to start the pot to plate.

3. Thousand sheets of stir-fried pork

Ingredients: Thousand sheets of pork, lean pork, ginger, carrots, scallions, salt, soy sauce, soy sauce, sugar, corn starch, sesame oil, each appropriate amount.

Step 1: Rinse the sheets and cut them into strips, peel the carrots and cut them into shreds, wash the scallions and cut them into pieces; cut the pork into strips and shred the ginger into a large bowl, add the soy sauce, soy sauce, a little sugar, and corn starch, and then drizzle with a small spoonful of sesame oil and mix well to marinate for about 10 minutes.

Step 2: boil water in a pot until slightly open and remove from heat, add 1 tsp salt and stir well, put the shredded pork into the hot water and blanch for 1,2 minutes, drain and set aside; pan hot oil, the next shredded pork stir-fry until browned and set aside.

Step 3: on the bottom of the pan oil, the carrot shredded pan sautéed a few times, blanch after the tens of thousands of shredded pan with stir-frying, pan add soy sauce, a little soy sauce, salt appropriate amount of stir-frying evenly, add 2-3 tablespoons of broth simmering for 1, 2 minutes to make the tens of thousands of through the taste; shredded meat back to the pan and tens of thousands of stir-fried with the pan, drizzle a small spoonful of soy sauce to stir-fry evenly, before the pan before the onion sprinkled into the pot, a quick upside down frying for a few seconds after The food will be ready to be served on a plate.

4, spicy black bean thousand sheets

Ingredients: oil skin, black bean, soybean sauce, ginger, garlic, salt, monosodium glutamate, sesame oil, sugar, green onions, peanut oil, each appropriate amount.

Step 1: wash, cut into 5 cm long thin wire, put into the dish, add a little salt mix, and then slightly hot with boiling water, fish out, squeeze out the water; tempeh with a knife into the mud; bean paste with a knife chopped fine; green onions cut into scallions; ginger and garlic are cut into pieces.

Step 2: frying pan on the fire, pour peanut oil, burned to boiling hot, several times into the thousand pieces of silk frying, to light yellow, poured into the funnel to drain the oil.

Step 3: frying pan to stay a little oil hot, under the chopped onions, ginger and garlic stir-fry, and then under the soybean paste and edamame puree continue to stir-fry, to the overflow of flavor, pouring into the broth to boil, about 3 minutes to cook, with a slotted spoon to fish out the dregs, into the thousand sheets of silk, salt, sugar, move the small fire baking, soup is almost dry, add monosodium glutamate, sesame oil, turn the frying pan, to be the juice dry when the pot can be up, let it cooled and then mounted on a plate can be.

5, taste hairy tornado

Ingredients: tornado, meat puree, auxiliary oil, salt, monosodium glutamate, soy sauce, chili red oil.

Step 1: Thousand sheets cut hairline knife, dried chili shredded, ginger and garlic cut rice, pinched meat into the meat puree to be used; sit in a pot of boiling water, the next thousand sheets of silk over the water to the thousands of sheets of white; taste of hairline Thousand Sheets of practice steps.

Step 2: sit in a pot of oil, ginger and garlic rice, chili pepper silk burst incense; under the meat puree paddle scattered; under the tens of thousands of wire, stir fry with a circle of techniques for 1 minute; under the chili pepper red oil, monosodium glutamate, salt, with a circle of techniques to stir fry for 1 minute; dripping soy sauce, stir fry evenly, out of the pan can be.

Thousand sheets contain a variety of minerals, supplemental calcium, to prevent osteoporosis caused by a lack of calcium, to promote bone development, children, the elderly bone growth is extremely favorable, the general population can eat,