Potatoes 1

Proper amount of salt

Appropriate amount of pepper

A little chicken essence

Chili powder according to personal taste

Proper amount of vegetable oil

How to make spicy potato chips?

Prepare the necessary ingredients and mix all the seasonings so that I can eat spicy food, so I put more Chili powder (vinegar, cumin, garlic paste, sugar, etc. Can be added according to my personal taste)

Then soak the potato chips in cold water for use.

Boil in half a pot of water.

Put the cut potato chips in and copy them. Don't eat for too long. Put it in for about six or seven seconds, and turn off the fire as soon as it changes color. This mainly depends on the thickness of potato chips and personal preferences.

Put the copied potato chips in a large bowl, and then pour the seasoning just prepared on it (don't sprinkle it evenly, just put it on top of the potatoes)

Heat a little hot oil and pour it on the seasoning to cook.

Stir well and serve.