To make lemonade delicious, you can first clean the lemons and slice them, then break the crystal sugar, put the crystal sugar in a container and add water, then add the lemon slices, shake them, let them stand for one minute and then put them in the refrigerator, so that the lemonade will be more delicious.

1. Slice lemon: Fresh lemon needs to be washed with clear water, and then cut the lemon into thick slices with a fruit knife. Be careful when using the fruit knife to avoid damaging the skin.

2. Broken rock sugar: broken rock sugar needs to be broken in a special container, which is convenient for the rock sugar to dissolve better. Then put the rock sugar in the container, add a proper amount of purified water, and remember not to put too much, so as not to affect the taste. After adding water, you need to wait for about two minutes, wait until the rock sugar is completely dissolved, then add purified water again, fill the container up, cover it and shake it for about 3 seconds, which can make the rock sugar and lemon.

3. Refrigeration: After shaking, you need to stand still for one minute, and then put it in the refrigerator for three hours, so that the sweetness of rock sugar will invade the lemon, and the taste will be better after refrigeration.

Lemon is rich in vitamins, which can supplement the body with the vitamins it needs, promote gastrointestinal peristalsis, and help the body to discharge toxins and garbage.