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The method of deep-frying radish balls

Fried radish balls

Whenever the New Year, every family will go oil, the so-called oil, is to fry a variety of snacks, twists, sprinkles, pills, triangular buckle and so on, deep-fried radish balls is a pleasant aroma, crispy, delicious, colorful and flavorful snacks, pills of radish in the sweet and refreshing, so that the people will have a long time to come back to.

Raw materials: radish, flour, meat, eggs, salt, soy sauce green, oyster sauce, thirteen spices, coriander powder, sugar.

Practice steps:

Step 1, wash the green radish.

Step 2, peel.

Step 3: Fork the green carrots into julienne strips with a forked plate.

Step 4: Marinate the shredded radish with salt for a while.

Step 5: Soften the shredded radish with water and set aside.

Step 6: Add one tsp of thirteen spices to the meat mixture.

Step 7: Add one tsp of coriander powder.

Step 8: Add one tablespoon of soy sauce green and stir.

Step 9: Add one tablespoon of oyster sauce.

Step 10: Blend in 0.5 tablespoon sugar and mix well.

Step 11: Add chopped green onion and ginger and mix well.

Step 12: Marinate the soft shredded radish and compose the water.

Step 13: Mix into the meat mixture.

Step 14: Crack in an egg.

Step 15: Add 200g flour.

Step 16: Mix well.

Step 17: The ingredients for the croquettes are ready.

Step 18, the oil boiled to about 70 degrees, have chopsticks to test, around the bubble, you can start to fry.

Step 19, low heat, a small spoon to dig a piece, carefully down the pot.

Step 20: Immediately after the pan, stir to prevent sticking.

Step 21: Fry until it floats and the outside is golden brown.

Step 22: Toss to coat the croquettes evenly.

Step 23: Pick up, drain the oil, wow wow wow, wafting aroma oh ......

Step 24: Dip them in the sauce and enjoy!

Tips:

1, fried radish silk ball, radish must be marinated, excise water can also remove the odor radish gas. 2, add the flour must be stirred well. 3, fried balls in the process of the whole process of the small fire, inside the meat, the small fire in order to deep fry through. 4, go oil process must pay attention to safety, be careful to splash out of the scalding. 5, the oil is very good. 6, the oil is very good. 7, the oil is very good. 8, the oil is very good. 9, the oil is very good. 10, the oil is very good.