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What's in the bread?
There are many kinds of bread, such as fluffy fancy bread, miscellaneous grains bread, honey bread, butter bread, toast bread, thousand-layer bread, French bread, cheese bread and so on. Among them, toast is the best. Let me share a recipe with you.

Materials:

Golden elephant bread flour 480 grams (I usually use golden elephant bread flour, which has good water absorption and makes bread soft)

2 eggs (whole egg liquid)

200 grams of water or milk

70g butter (60g corn oil is also acceptable).

6 grams of dry yeast

3 grams of salt

60-80g of sugar

Two 450 toast boxes.

Exercise:

1. Mix all materials except butter and salt and knead into dough, then add butter and salt and knead for 15 minutes.

2. Divide the dough into 6 parts, which can be weighed or rounded.

3. Roll the strip with a rolling pin, not too long, and fold it in half on both sides.

4. Fold it according to the previous step and roll it into a strip of about 40 cm.

5, turn over and roll again, put three rolls in a box, cover the lid to leave a gap of five centimeters, and put it in the oven for fermentation (the oven must put a bowl of warm water) until it is 8 minutes full.

6. Preheat the oven 180 degrees for 5 minutes, and then bake for 40 minutes.

When the surface is cool, you can slice it. Please adopt!