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How do schools and studios choose to enter West Point for baking?
If family conditions permit, I recommend going to a professional West Point Baking School, because the school will give you a lot of creative space and professional guidance, which can greatly improve your skills in a short time. If you are a graduate of a professional baking school, the success rate of going out for an interview will be higher than others, the salary will be higher than others, and the chances and speed of promotion will be faster, so your development path will not be very emotional.

It will be very hard to study in the studio while working, and it will be cold-shouldered by many other people, which will be a great blow to the heart. If you are weak in stress resistance, you'd better choose the studio carefully, because it is likely to make you feel anxious. But one advantage is that you can get in touch with the society in advance, adapt to the society, match the technology you have learned with the market demand of the society, and adjust your development direction according to the development of the market, so that you can better stand on the society.

As for which one to choose, you need to comprehensively consider your current economic situation and personal ability.