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What soup is good for sparerib pot in summer?
Lead: Many families like to make soup in summer, in order to reduce fire for their families. Spareribs are the best choice for making soup. So what soup should I drink to cook ribs in summer? Come and have a look with me!

What soup is good for sparerib pot in summer? What soup is good for papaya sparerib soup?

Papaya sparerib soup

Materials:

Papaya, ribs, red dates, onions, ginger, garlic, salt, cooking wine.

Exercise:

1. Wash and chop the ribs into an inch square, scald the blood with hot water, then take them out and put them in water for cleaning, cool them and take them out for use.

2. Take a soup pot, add 8 cups of water, heat it, add ribs and cook for about 30 minutes.

3. Wash papaya, peel and remove seeds, cut into pieces, cook in soup, then add ginger slices and salt to cook until papaya is cooked, then turn off the fire and put it in a soup bowl to eat.

What soup is good for sparerib pot in summer?

corn and spareribs soup

material

Corn, ribs, onions, ginger, salt.

Exercise:

1. Cut the ribs into pieces with any length.

2. Peel and shred the corn and cut it into small pieces.

3. Cut the onion and slice the ginger.

4. Put water in the casserole, boil the water, and pour out the blood foam in the pot (just boiled, time control)!

5. Pour oil into the pot, stir-fry the ribs, pour water (if you want the ribs soup to be fresher, you can drop two drops of vinegar in the water), add corn and ginger (not too much), drop a little white wine and cook for about 40 minutes.

6. Add a little salt to taste after cooking.

What is the soup of sparerib pot in summer? Good yam ribs soup.

Yam ribs soup

Materials:

Chinese yam, sparerib, onion, ginger, salt, cooking wine.

Exercise:

1, wash yam, peel and cut into pieces.

2. Wash the ribs, fill the pot with water, boil, and skim off the floating foam;

3. Put ginger slices and onion knots, add yellow wine, and turn to low heat;

4, cook for 20 minutes, pick up the onion knot, put the yam, boil over medium heat and turn to low heat;

5. After half an hour, add appropriate amount of salt and simmer for 15 minutes until the yam ribs are crisp and rotten.

What soup is good for spareribs in summer? Lotus root ribs soup.

lotus root and rip soup

Materials:

Half a catty of ribs, one piece of lotus root, and Qiongzhen Ganoderma lucidum 15g. 2 tablespoons of salt, a handful of pepper, a small piece of star anise and a small piece of ginger.

Exercise:

1, lotus root slices or blocks. Slice ginger.

2. Boil hot water. After the water is boiled, add the ribs, simmer, take out the ribs and pour out the water.

3. Put the cut lotus root and ginger slices into the Qiongzhen Ganoderma pot, add water, and add it to the position of 1.8L according to the water level table on the pot. Break the ganoderma lucidum in half and put it in the pot.

4. Add pepper and star anise, and add 2 tablespoons salt. Cover, fasten, and choose the function of two kinds of medicated diet, so don't worry at all.

What soup is good for sparerib pot in summer?

Kelp ribs soup

Materials:

400 grams of ribs, kelp 150 grams, onion, ginger slices, refined salt and yellow wine.

Exercise:

1. Soak kelp, steam it in a steamer for about half an hour, take it out and soak it in clear water for 4 hours. Soak thoroughly, wash, control water and cut into cubes.

2. Wash the ribs, cut them along the bone with a knife, cut them into 4 cm sections, blanch them in a boiling water pot, remove them and wash them with warm water.

3. Add clean water to a clean pot, add ribs, onion slices, ginger slices and yellow wine, bring to a boil with strong fire, skim the floating foam, simmer for about 20 minutes on medium fire, pour in kelp pieces, boil with strong fire for 10 minute, take out ginger slices and onion slices, add refined salt to taste, and pour in sesame oil.