Cumin ham and potato grains

Instruments: 4 small potatoes, 3 ham, 1 spoons of cumin, 1 spoon chili powder, 1 spoon of soy sauce, 1 spoon of cooked sesame seeds, half a spoon of salt

Practice:

1. Ham cut into slices, potatoes cut into thick slices and then cut into cubes, cut potatoes diced into a water wash clean excess starch. Water in the pot to boil, potatoes in the pot to cook 2 minutes out;

2 . Pan hot oil, diced potatoes fry until golden brown, then under the ham slices fry until golden brown, add 1 spoon cumin, 1 spoon chili powder, 1 spoon cooked white sesame seeds, half a spoon of salt, 1 spoon soy sauce stir fry evenly can be out of the pan.

Hand Torn Pepper Chicken

Ingredients:

2 chicken breasts, a few slices of ginger, 3 cloves of garlic, 4 millet chili peppers, 4 dried chili peppers, 1 handful of peppercorns, 2 spoons of chili powder, 1 green chili pepper, 1 green onion, 1 cilantro, 2 spoons of cooking wine, 1 pepper, 2 spoons of light soy sauce, ? a spoon of salt, ? a spoon of sugar, 1 spoon of vinegar, ? a spoon of chicken essence

1 . Put the chicken breast in a pot, add water, put ginger and 2 spoons of cooking wine and cook for 15 minutes, then put it in cool water to soak for 5 minutes, tear it into small pieces and set aside;

2 . Hot oil in the pan, add dried chili pepper segments, peppercorns, millet chili, garlic stir-fry, turn off the heat and pour in 2 spoons of chili powder, 1 spoons of pepper powder to stir-fry the red oil;

3 . Chicken breast and green pepper rings into the basin, pour in the fried seasoning, add half a spoon of salt, half a spoon of chicken essence, 2 spoons of soy sauce, 1 spoon of vinegar, half a spoon of sugar, put the cilantro, green onion and stir well can eat.

Scrambled eggs with green pepper and ham

Ingredients: 2 ham, 3 eggs, 3 green peppers, 2 cloves of garlic, 1 tablespoon of starch

1. 2 ham sausages thinly sliced, 3 green peppers cut into small pieces, 3 eggs beaten and spare. Hot oil in the pan, eggs scrambled sheng out, garlic fried incense, under the green pepper fried soft, ham under the pan fried;

2. Pour into the eggs, add 2 spoons of soy sauce, 1 spoon fly oil, stir fry, pour into the water starch hooks, stir fry to taste on the good.

Chicken breast version of small crispy meat

Instruments: chicken breast 2 pieces, 2 eggs, corn starch half a bowl, 1 tablespoon of cooking wine, a drop of salt, half a tablespoon of black pepper, 1 tablespoon of soy sauce, 1 tablespoon of oyster sauce

1 . Chicken breast cleaned and cut into small strips, add 1 tablespoon of cooking wine, 1 soy sauce, 1 tablespoon of soy sauce, salt a throw, half a spoonful of pepper to grasp the marinade for 20 minutes;

2. half a bowl of cornstarch into the 2 eggs and mix well, the chicken breast wrapped in batter pan pouring the right amount of oil burned 8 hot, chicken breast strips under the pan fried to golden brown and fish, let it dry for 2 minutes and then under the pan to fry crispy and fish out (frying the process of the meat is about 8 minutes);

green pepper mushrooms

Ingredients: 1 catty chili pepper, 1 mushroom, 2 cloves of garlic

1. sauce: 2 tablespoons of soy sauce, 1 tablespoon of vinegar, 1 tablespoon of oyster sauce, ? tablespoon of salt, ? tablespoon of sugar, 1 tablespoon of corn starch, ? bowl of water and mix well;

2. mushrooms cleaned and torn into small pieces, chili pepper cleaned and cut into segments, mushrooms in the chili pepper segments, the pot of oil, chili peppers fried to the state of tiger skin, garlic fried to the tiger skin state, garlic fried pour the sauce simmer for 4-5 minutes, remember to give the chili pepper turn over in the middle.