1. Quick-frozen popcorn can be directly fried in an oil pan if it does not need to be thawed before frying. Generally, the oil temperature is very high when frying. When the quick-frozen popcorn is put into the oil pan, the water will evaporate at high temperature. Therefore, direct frying of unfrozen popcorn will not have any effect. On the contrary, the thawed popcorn will be deformed and the surface will be affected by water infiltration.

2. Popcorn can also be baked in the oven. If it is quick-frozen popcorn, it does not need to be thawed. Just coat a layer of corn oil before baking, and then bake in the oven at 200℃ 10 minute, so that the baked popcorn is golden and beautiful, and it tastes more crisp and delicious.