It feels no different. Tempura is a Japanese transliteration, which looks a little taller. Because it belongs to Japanese material, some stores sell at a high price. It is very classy to put it in a beautiful basin and add a filter to take pictures and send a circle of friends. In fact, it is just low-gluten flour mixed into batter, called tempura clothes, shrimp and fish. Put it in and wrap it, and roll it in the oil pan. This is the basic procedure. The calories are not low, so you can do it at home. What's in the store is that the ingredients can be high-grade and the oil temperature can be controlled better. But there are also shops that are not delicious.