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How to eat appetizing red bean sour soup?
Materials?

Red bean shrub

pickled vegetables

Red pepper

verdant

energy

pepper

salt

chicken essence

Yunnan flavor red bean sour soup practice?

Go to the vegetable market to buy cooked red beans and ask the boss to give a bag of thick soup with boiled red beans (very important). Of course, you can do it yourself if you want.

Prepare chopped pickles, ginger slices and chopped green onion. Break a few more pieces and you can eat dried Chili. Because pickles are spicy, dry peppers should be added as appropriate.

Pour some oil into the pot. When the oil is hot, add ginger slices and dried peppers and stir-fry until fragrant. Add sauerkraut and stir-fry the sour taste of sauerkraut. Pour in soup and red beans and cook red beans.

Glug in the pot, add salt and pepper, glug, and add chicken essence and chopped green onion before taking out. You can also put some garlic leaves, that is, garlic seedlings, when you are slurping, but I forgot to buy them, so I didn't put them ...

When eating, put a bowl of sauerkraut and red beans together, and your appetite will be great!