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Spicy pickled pepper phoenix claws of home cooking how to do delicious view
Materials

Chicken claws, pickled peppers, ginger, star anise, allspice, white vinegar, sugar, garlic, peppercorns, cinnamon

Practice

1, the chicken claws cleaned, split in half;

2, the chicken claws into a pot, add ginger, star anise, allspice, garlic, peppercorns, cinnamon and cook for 15 minutes;

3, chicken claws out of the rinse water;

4, put the chicken claws into a glass jar, put the pickled peppercorns and pickled pepper water, leave it for three to five hours to eat.