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Why don't we have large-scale turkey farming in China?
First of all, turkey in China I think the consumer market is not particularly large, unlike ordinary chickens and ducks, people do not have a habit of saying what season to eat turkey meat ah what, unlike fish and chickens, New Year's festivals are essential, but the demand for turkey is not particularly large, and now are just a few rural families to eat to raise a few of their own, there is no large-scale breeding, and the quality of the turkey meat compared to chicken, I think that the turkey meat is a little better. The turkey is a good choice for a turkey, but it's a good choice for a chicken.

Turkey farming costs are also relatively large, turkey volume, consumption is also large, unlike other ordinary animals, and breeding land also need to be large-scale, so the cost is still not low, so the two reasons lead to no large-scale breeding turkey.