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How to deal with the cooking of fresh sea cucumbers?
How to make sea cucumber delicious? Stewed sea cucumber with onion? Ingredients: sea cucumber, onion, oyster sauce, soy sauce, sugar, cooking oil. ?

Exercise:?

Wash the dust off the surface of the bought dry sea cucumber, put it in clean water, add sea cucumber, soak for about 24 hours, and soak.

After the sea cucumber is soaked, cut the back of the sea cucumber and cut the teeth.

Add water to the pot, add sea cucumber, bring to a boil with high fire, and cook for 10-20 minutes.

Cut the onion into the length of sea cucumber and set aside.

Take a bowl, add appropriate amount of oysters, oil consumption and sugar, and mix well.

Put oil in a hot pan, add onion in hot oil, fry until golden brown, and take out.

Put the prepared juice into the pot, add appropriate amount of water, add sea cucumber, and simmer for about 5 minutes.

Finally, add a little water starch, cook the soup until it is thick, and collect the juice over high fire.

What is the best cooking time for sea cucumber in dry sea cucumber?

Dry sea cucumber is dried with fresh sea cucumbers and then treated. Such sea cucumbers are preserved for a long time. If it is used for cooking, it needs to be soaked first. Generally, it takes 8- 12 minutes for dry sea cucumber to cook in a pressure cooker. ?

Fresh sea cucumber?

Fresh sea cucumbers are soft, which is equivalent to being easily cooked in dry sea cucumber after soaking. Usually it will be cooked in a pressure cooker for 8- 10 minutes. ?

Note: It is generally not recommended to eat raw sea cucumber, so as to avoid the influence of bacteria and other microorganisms in sea cucumber on gastrointestinal health.