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How to fry peanuts and crispy?

Materials

Main ingredient: 200g of peanuts

Supplementary ingredients: 50ml of cooking oil, 2g of salt

1, first of all, prepare the ingredients. As shown in the picture below.

2, then add cooking oil 50ML and boil until 7 mature. As shown in the picture below.

3, then pour in the peanut rice. As shown in the picture below.

4, then fry on medium-low heat until golden brown. As you can see in the picture below.

5, fry until golden and then fish out directly. As shown in the picture below.

6, sprinkle salt can be served.

7, fried peanut rice production is complete.