Main ingredient: 350g of fresh peanuts?
Supplementary ingredients: 1000g of kimchi salt, 2g of peppercorns, 2 daikon, 1g of cumin
Steps:
1, fresh peanuts rinsed with running water to clean the surface of the sediment and then washed
2, and then shelling peeled out of the bean grains
3, the preparation of the spices
4, kimchi salt (kimchi) salt can be used many times, I have used this 2 times)
5, frying pan without oil pour kimchi salt and spices
6, medium-low heat slowly stir fry until warm
7, kimchi salt in the middle of the spatula planing a small pit poured peanuts
8, with the salt of the four sides of the peanuts to be buried in baking for 2 minutes
9, and then began to slowly stir fry, so as not to Peanuts are unevenly heated
10, the peanuts to the side of the pan, with a hand on the peanuts popped a little water
11, and then continue to stir-fry until you like the maturity can be
12, stir-fried peanuts
Spring is the time for mugwort, so how do you make this soft, sweet and non-sticky dumpling with meat loaf and salsa?