Bitter gourd soup best with tomatoes, lean meat, winter melon, soybeans or green beans, fresh shrimp or fish, dried scallops and so on.
1, tomato
Bitter gourd and tomato can complement each other, and the acidity of tomato can neutralize the bitter taste of bitter gourd. At the same time, tomato can also increase the freshness of the soup.
2, lean meat
You can choose pork or chicken and other lean meat with bitter melon, lean meat can add fresh meat flavor to the soup, so that the taste is richer.
3, winter melon
Winter melon is a kind of cool and crisp ingredients, and bitter melon with soup can increase the soup's refreshing taste.
4, soybean or mung bean
Boiling soup with soybean or mung bean can add some flavor to the soup.
5, fresh shrimp or fish
If you like seafood ingredients, you can try to make soup with fresh shrimp or fish with bitter gourd, so that the soup will be more delicious.
6, dried scallop
Dried scallop is a kind of high-grade seafood, adding bitter melon in soup can increase the aroma and taste of the soup.