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Formula of Shiquan Dabu medicinal liquor
1. Materials needed for Shiquanda tonic wine

Radix Codonopsis, Atractylodis Rhizoma (parched), Poria, Radix Glycyrrhizae (honey-baked), Radix Angelicae Sinensis, Rhizoma Chuanxiong, Radix Paeoniae Alba (parched), Radix Rehmanniae Preparata, Radix Astragali (honey-baked), and Cortex Cinnamomi. The auxiliary materials are Chinese liquor and sucrose.

2. Dosage of Shiquanda tonic materials

48g of Radix Codonopsis, 48g of fried atractylodes, 48g of Poria, 72g of Angelica sinensis, 72g of Radix Rehmanniae Preparata, 24g of Radix Glycyrrhizae Preparata, 24g of Rhizoma Chuanxiong, 48g of Radix Paeoniae Alba preparata, 48g of Radix Astragali Preparata, 0/2g of Cinnamomum cassia100g of sucrose1000ml of Chinese liquor.

3. Shiquanda tonic effect

Warming and invigorating qi and blood. It can be used for deficiency of both qi and blood, pale complexion, shortness of breath, palpitation, dizziness, spontaneous sweating, physical fatigue, tepid limbs and heavy menstrual flow.

Extended data

matters need attention

1, avoid eating cold and greasy food.

2, exogenous wind and cold, wind and heat, excess heat should not be taken.

3, should not be taken at the same time with cold drugs.

4. It is not advisable to take veratrum, halloysitum rubrum or its preparations at the same time when taking this medicine.

5. There is cinnamon in this product, which is a warm medicine, so it is forbidden for those with excess heat.

6. This product should be taken before meals or while eating.

7, according to the usage and dosage, children should be taken under the guidance of a doctor.

8, dry mouth, dry stool, red tongue, yellow fur and other symptoms should go to the hospital.

9. It is forbidden for those who are allergic to this product, and should be used with caution for those who are allergic.

References:

Baidu Bai ke Shi quan da bu JIU