Thicken the pumpkin that may be put in, and a few golden shrimps and lactone tofu, which have a light or no bottom taste.

Golden beancurd is decorated with shrimps, and a spoon is poured on the rice. Golden soup rice is fascinating. The color is yellow, the shrimp meat is full and tender, and the tofu is smooth and tender. The soup has obvious pumpkin flavor, which seems to be the color of pumpkin juice. I can't eat enough of this soup because the melon is too prominent.