1, cactus fruit can be eaten directly: cactus fruit can be eaten directly as long as the epidermis and spikes are removed. If it is eaten after freezing, the pulp will be more tender, smooth and delicious.

2, cactus fruit soaked in water: open the peel of cactus fruit, and take the pulp with honey and warm water, the effect is better, sweet and delicious.

3. Deep processing of cactus fruit: cactus fruit can be used to refine sugar and make wine.

4. Squeeze the cactus fruit juice: dig the cactus fruit into a blender and break it. Pour the juice into a filter to remove seeds, and then you can drink it directly or transfer it to milk.