Pork spleen can be made into peanut pig spleen soup, which is nutritious and delicious. Here is the specific method:

Ingredients required: 30 grams of fresh peanuts, 1 pig spleen, 10 sesame oil grams, 0.5 grams of salt, 1 piece of ginger, 10 grams of cooking wine

1. Wash the pig spleen.

2. Remove grease.

3. Pour an appropriate amount of water into the pot, add ginger slices, cooking wine, and blanched pig spleen.

4. Pick up the slices, wash them in water until the water is clear, and soak them for half an hour.

5. Wash the peanuts.

6. Put the washed pig spleen and peanuts in a bowl, pour in an appropriate amount of water, pour some tea seed oil, and steam in a steamer over high heat for 30 minutes.

7. Add oil and salt to taste, and serve.