2, Shijiazhuang Hui Min Grilled Chicken: Shijiazhuang Hui Min Grilled Chicken is famous for its golden appearance, mellow and rich taste, the history of this cuisine can be traced back to 1933, when in Shijiazhuang there was a small store called "Red Smooth" began to deal with the five-spiced roasted chicken, and later developed into a well-known Hui Min Grilled Chicken.
3, ligustrum palace noodles: ligustrum palace noodles is the specialty of ligustrum in Shijiazhuang, the degree of fineness of the hair, but the inner is hollow, more tough than ordinary noodles.
4, Wuji Noodles: Wuji Noodles is a specialty of Wuji County, Shijiazhuang, popular for its unique flavor and texture.
5, Incun Donkey Meat: Incun Donkey Meat is a specialty of Yincun, Yuanzhi County, Shijiazhuang, famous for its mellow soup base and smooth and tender meat.
6, Beef Covered with Fire: Beef Covered with Fire is a specialty of Shijiazhuang, which is a clever combination of beef and fire, which is cooked to present a delicious and savory taste.
7, Beng Liver: Beng Liver is a specialty of Zhengding County, Shijiazhuang City, and is a delicacy that has been handed down for more than a thousand years.
8, Xihe Meat Cake: Xihe Meat Cake is a specialty of Shijiazhuang's Shenze County, popular for its delicious and unique taste.