1, if the temperature is 250 degrees, usually bake 20 minutes, but if the adjustment is 180 degrees, it is recommended to bake longer, 25 minutes. If the oven can still raise the temperature, preheat at 220 degrees and bake for 5-10 minutes.

2, chicken thighs clean.

3, cut two cuts.

4, put raw pump and salt, cumin marinade for five hours.

5, baking dish put tinfoil, put some onion rings, on top of the marinated chicken thighs.

6, wrapped in tinfoil.

7, put in the oven, temperature 180, bake for 15 minutes.

8, remove and finish.