Tips on how to make rice cooker pizza at home
Tips on how to make rice cooker pizza at home. Rice cooker pizza. Pizza is an Italian-style food made with special sauces and fillings. , since it was introduced to China, it has been deeply loved by young people. But it is a bit difficult to make, so many people will buy it in the store and eat it. The following are tips on how to make rice cooker pizza at home. How to make rice cooker pizza. Home cooking tips 1
How to make rice cooker pizza
Pour the fine sugar and yeast into the milk respectively and mix well.
Milk can be replaced with formula milk or water. The amount of sugar can be adjusted according to personal taste and the age of the baby. If it is for adults, you can add a little salt to taste.
Add all-purpose flour (plain flour) and vegetable oil.
For vegetable oil, try to use light corn oil and sunflower oil, or you can use melted butter instead.
Add the egg liquid and stir with chopsticks while slowly pouring it in.
Knead the dough by hand until it is smooth and non-sticky, cover with plastic wrap and ferment until doubled in size.
Dice the red bell pepper.
You can freely mix and match the vegetables used in pizza, such as cherry tomatoes, onions, etc. You can try it.
Take out the fermented dough and knead it to deflate it.
Brush a thin layer of oil on the bottom of the rice cooker pot, shape the dough into a round cake, and spread it on the bottom.
Use a small fork to make small holes to prevent the cake from swelling and deforming under high temperatures.
Cover the rice cooker and let it sit for 30 minutes for secondary fermentation.
Open the lid and apply an appropriate amount of tomato sauce.
Spread another layer of shredded cheese.
If you want an obvious drawing effect, it is recommended to choose mozzarella cheese.
Then add shrimps, diced bell peppers, and corn kernels.
Remember to remove the shrimp lines on the belly and back of the shrimp.
Finally, spread a layer of mozzarella cheese.
Close the lid and cook in rice cooking mode for 40 minutes.
Every rice cooker’s mode is different. If it jumps in the middle, restart the cooking mode until 40 minutes. Remember not to remove the lid out of curiosity, otherwise it will affect the finished product.
After taking it out of the pot, cut it into small pieces that are suitable for your baby’s mouth, and you can enjoy it~
How to make rice cooker pizza, home cooking tips 2
How to make rice cooker pizza (homemade zero-fat cheese)
Dissolve the yeast in warm water, add salt and let the dough rise for half an hour
Cut the dishes It is best to put it in a rice cooker and stir-fry to remove the water. Add a little salt and black pepper and five-spice powder. The remaining egg yolk can also be put in. PS: Put the egg white and starch in a bowl and stir without adding water (equivalent to cheese)
Roll out the bottom of the cake, prick it with a fork a few times to make it airy, brush it with a layer of tomato sauce, and finally spread a layer of egg white and starch mixture into the pan, add oil and press it down to cook
Tips
1. When kneading the dough, you can add some oil cake base to make it more fragrant
2. To make cheese, just mix egg white and starch without adding water and put them on top It is not stringy but can stick the cake and the ingredients together without being loose. It has zero fat and does not make you fat.
3. You can put whatever ingredients you like on the pizza at home. It does not need to be fixed. You need to add oil and fry it to remove the moisture and make it fragrant. How to make pizza, home cooking tips 3
How to make pizza in a rice cooker
1/4 red bell pepper cut into thin strips, 1/4 green bell pepper cut into thin strips, 1/4 white pepper Shred the onion, cut 1 sausage into rounds, wash 15g corn and 15g green beans and set aside.
Spread a thick layer of crushed tomato sauce on the pizza crust (I use the supermarket ready-made crust).
*If you don’t have crushed tomato paste, you can use ordinary tomato paste instead.
Sprinkle a layer of shredded mozzarella cheese on the bottom of the sauced pancake. If you like a stronger texture, remember to spread it thicker. Place green and red pepper strips, onion shreds, sausage slices, corn and green beans in sequence, season with a little salt on the surface of the vegetables, and finally sprinkle a layer of shredded mozzarella cheese on the vegetables, and then sprinkle with pizza grass.
Apply a layer of olive oil to the inner pot of the rice cooker, put the pizza in and press the cooking button. The working time is about 30 minutes.
*You can choose the size of the cake bottom according to the size of the bottom of the rice cooker. The one used here is 8 inches.
Open the lid and take it out.
Rice cooker pizza is done!