People like Chongqing noodles as much as hot pot. When they get up in the morning, the noodle stalls in the streets and lanes are particularly prosperous. Before the noodle stand, men, women and children, white-collar workers, students and all kinds of people get together to eat a bowl of Chongqing noodles. Then learn the small noodle technology in Chongqing and open a small noodle restaurant, which is most suitable for small business, and the business must be good!
Everyone knows that "seasoning" is the soul of Chongqing noodles, and the taste of Chongqing noodles is unique because of its "hemp, spicy, fresh and fragrant". So where can I learn the authentic Chongqing flavor? Come to Chongqing new oriental cooking University, majoring in Chinese pastry. The content of the study is not only authentic Chongqing noodles, but also special snacks and breakfast series, and even the secret special noodles of New Oriental, whose secret formula will never be spread abroad.
Master Tang Yongshu, a pastry teacher at Chongqing new oriental cooking College, has been a chef for more than 40 years. He is not only proficient in Chinese and western pastry making, but also won the gold medal of pastry chef, "master chef" and "master chef" in various competitions. As the disseminator of Chongqing's noodle and specialty snack culture, its students are all over the world, and most of them set up their own shops to start their own businesses, which encourages them to spread Chongqing's noodles and specialty food to all parts of the world.
In addition, in Chongqing new oriental cooking University, in addition to the relevant skills taught by the master, the school's career guidance center will also guide students to open stores and start businesses, whether it is store location or decoration; Or cost management accounting, product technology update and operation management. The school will give comprehensive guidance. Ensure that students can start a business with small investment, high income and quick return.