Recommend a dish, "Tofu Stewed with Tomato", which is very simple. This dish was originally invented to treat children's loss of appetite, but I think it should also be suitable for adults, and I have successfully treated one of my classmates' loss of appetite with this dish! I hope it will also help your friends! The specific method is as follows: one piece of old tofu (about 1 kg) is diced for use, three tomatoes are cut into small pieces for use, and pepper, garlic and salt are appropriate. Pour a little oil into the pot first, then add pepper to squeeze it out, be careful not to squeeze it too much; Then take out the pepper residue and throw it away; Then fry the tofu with the oil in the pot, pour in the chopped tomato pieces after the skin of the tofu turns golden yellow, stir fry quickly, pour in half a bowl of water after the tofu and the tomato are fully contacted, and start stewing. After about five minutes, add the minced garlic and salt, and stop it evenly, and you can go out of the pot. Be careful, don't use a big fire. The specific fire should be controlled by yourself. I think a small fire is enough.