The simpler the dish, the harder it is to make, because the test is the experience of the maker. There are a lot of dishes that you can't do well without practicing many times, just by reading practices and recipes.

White chopped chicken is extremely simple to do:

1, chicken into the hot water immersion for 30 minutes, pay attention to the use of small fire, to ensure that the pot of water will not boil, the use of the heat of the water to soak through the chicken, soak cooked, so that the chicken meat will be more tender.

2, the production of oil dishes, green onions, ginger cleaned and chopped, garlic minced into mushrooms, and put into a small bowl, and then add sugar, salt, monosodium glutamate (MSG), vinegar, sesame oil, and soaked chicken broth will be well seasoned.

3, chopped pieces of plate, dripping with seasoning that is.