Main ingredients main

200 grams of mushrooms? 150 grams of beef

Accessories others

Appropriate amount of oil? 2 grams of salt? 2 grams of sugar ?1 tsp light soy sauce? 1 tsp oyster sauce? 1 tsp cornstarch? A few drops of sesame oil? A little pepper? 10 grams of garlic? 20 grams of green pepper? 20 grams of parsley? 1 pesto? 20 grams of red pepper

How to make stir-fried beef with mushrooms

Step

1

Cut the mushrooms into thick slices with a spatula, add appropriate amount of salt, sugar, light soy sauce and pepper to the sliced ??beef. Flour, cornstarch, marinated in cooking oil, cut parsley and garlic into sections, slice garlic, cut green and red pepper into diagonal sections

Step

2

Prepare a bowl of juice (water, salt, sugar, light soy sauce, oyster sauce, cornstarch, sesame oil

Steps step

3

Boil water in a small pot, Blanch the mushrooms and cool them down for later use

Step

4

Heat the pot, add oil, add beef and garlic and stir-fry

Step step

5

As soon as the color changes slightly, put the parsley, white garlic, green and red pepper into the pot and stir-fry

Step

6

Put the mushrooms into the pan and stir-fry

Step

7

Add the green garlic leaves and bowl of juice

Steps

8

Stir well over high heat and it’s ready to serve