1 Shallot white boiled water baby can drink

Around five months of the baby can drink onion white water.

Taking scallion white has the effect of sweating and relieving the surface, so it has the effect of treating wind-cold cold. Wind-cold cold is a common disease in life, especially in the season of great temperature changes, the body is invaded by external evil, resulting in the depression of yang qi in the body, the internal circulation of the body naturally have problems. Symptoms of wind-cold cold mainly manifested in the body and head pain, while cold and fever, runny nose and cough phlegm, etc., this time you can use the white onion with boiled water to take. This is because scallion white warm flavor pungent, after taking the body can promote sweating, so that the depression in the body of the Yang Qi can be successfully discharged out of the body, the disease will naturally disappear.

2 scallion white water how to cook for the baby to eat Practice 1:

scallion white a small (with whiskers) wash and add water and red ponds together to cook for 10 minutes, directly drink the soup. Two or three times a day.

Practice two:

with white onion two to three (with beard) and then put a small piece of ginger, a few light drums (black and black kind) and then put two pieces of dry orange peel, put a small bowl of water a piece of stew (stewed), stewed with brown sugar to take three to five spoons, three times a day to feed the service, the effect is very good. Mainly for the cold cited.

3 shallot white boiled water notes

shallot white has dispersal of wind-cold, sweating role, but sweating effect is weak, so mainly used for wind-cold cold and flu mild, or with other antidote as an adjunct to help sweating, often and edamame, ginger with the same.

Onion white boiled water is warm, pungent flavor, the role of sweat glands sweating, so you can treat colds. Onion white, also known as onion stem white, onion white head, is the bulb of the onion root. Shallot is an indispensable seasoning for most dishes. However, in addition to being part of the dish, the white part of the green onion root has another value, that is, it has a certain therapeutic effect. Chinese medicine is recorded in this way: scallion white, warm, taste pungent, with the regulation of body temperature, so that the sweat glands of the normal role of sweating, and can reduce and prevent the occurrence of cold and flu; scallion white boiled water to prevent the wind-cold cold and flu, children, adults, the elderly are applicable.