Modern medicine has also confirmed that drinking rice wine after delivery can help the parturient to avoid the cold, prevent postpartum joint pain and many other diseases, and also promote menstruation and blood circulation, warm up the spleen and stomach, and promote milk secretion. That is to say, we often use rice wine, lactagogue. At the same time, ancient traditional medicine also believed that when a woman gave birth to a child, her blood was exhausted and her yang fluid was strained. Drink some rice wine to nourish her body to avoid the deficiency of both blood and blood after delivery, such as dizziness, fatigue, dizziness and sweating. Rice wine can replenish blood and promote qi circulation, promote blood circulation and recuperate qi and blood in the whole body. Drinking rice wine after delivery lactagogue can cook rice wine, laurel garden and egg flower together, and also stew it with brown sugar water. Brown sugar only has the function of promoting blood circulation and removing blood stasis, promoting lochia to circulate smoothly, and is also rich in iron and calcium, which can play a good role in preventing anemia caused by excessive blood loss during lactation. Therefore, pregnant women can drink rice wine to give milk.
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How do women drink rice wine?
Direct drinking: put a proper amount of Yuezi wine into a small hip flask with a spout, put it in a heating container (such as a pot) for boiling, and wait until it is cooled to edible, and it tastes better when it is hot.
Brewing lean meat or mother's wine eggs: after giving birth to a child, a woman's body is weak and needs a big supplement. Usually, lean meat or eggs can be cooked (with only a little salt), and appropriate amount of Yuezi wine can be added and boiled for a while.
Sour and vinegar pig's feet with wine: women in the Pearl River Delta like to drink sweet and sour pig's feet to supplement their health after giving birth. If you add a proper amount of Yuezi wine and cook it together, its function will be greatly increased, which will replenish qi and blood, remove blood stasis and promote blood circulation and nourish the body.
Ejiao Jujube Moon Wine: Put the washed lean meat, red dates and a small amount of Ejiao into a stew pot and stew it for about 1 hour. When Ejiao has been dissolved in water, add a proper amount of Moon Wine, cover it, and stew it for about 10 minutes. It can be eaten without adding salt or sugar. It is sweet and delicious and very nourishing.
Steamed chicken eggs with Yuezi wine: pour a proper amount of Yuezi wine into the bowl, then knock the eggs into the bowl (note: don't break the eggs) and steam them in a steamer (heat the water in the steamer before steaming).
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Effect of maternal drinking rice wine
1, Yuezi rice wine is made of glutinous rice, also known as Jiang rice wine, glutinous rice wine, sweet wine and fermented grains. Fermented glutinous rice is one of the representative traditional foods in China. Glutinous rice can tonify deficiency, blood, spleen and lung. After the mash is made, it adds wine, is good at channeling, and can pass through the liver, lung and kidney meridians.
2, promoting qi and blood circulation can promote blood circulation, enhance metabolism, resist the invasion of cold pathogens, and prevent postpartum obesity;
3, can activate human cells, discharge a lot of water that stays in the body during pregnancy, and avoid the symptoms of visceral drooping and "bucket waist" easily caused by eating ordinary drinking water.
4, rice wine (mash) is sweet and aromatic, which can stimulate the secretion of digestive glands, increase appetite and help digestion. Stewed meat with rice wine can make the meat more tender and easy to digest. After brewing, Jiangmi is more easily absorbed by human body, which is a good product for middle-aged and elderly people, pregnant women and the weak. Many places in our country have the custom of giving Jiangmi wine to lying-in women and those who have just recovered from a serious illness. Rice wine also has the effects of refreshing, quenching thirst and relieving summer heat, promoting blood circulation and moistening skin.
5. The molecular cluster of rice wine is small, which can activate cells to produce a large amount of endogenous collagen, fade color spots and increase skin elasticity.