Materials

Spring bamboo shoots, minced garlic, black bean spicy sauce, salt, oil, chopped green onion

Practice

1. Spring bamboo shoots, or any other bamboo shoots, as long as they are tender.

2. Cut the bamboo shoots into cubes, prepare some minced garlic and some black bean spicy sauce.

3. Boil a pot of water, put a little salt, oil, boil the cut bamboo shoots.

4. Put a little oil in the frying pan, first stir fry the minced meat, then put the minced garlic, stir fry, then put the black bean spicy sauce, stir fry the flavor, add a little water.

5. Boil, then boil the bamboo shoots into the pot, stir-fry it, to the soup collection almost dry can be out of the pot.

6. Finally, sprinkle the chopped scallions, OK!