The hot pot dipping sauce that the post-80s generation ate when they were young is called old-fashioned sesame paste.

The old-fashioned hot pot ingredients are old-fashioned sesame paste: two spoons of sesame paste, one spoonful of chive flowers, one spoonful of half red square, one spoonful of half oil, chopped green onion, coriander, garlic, chili, and sesame oil. , so the hot pot dipping sauce that the post-80s generation ate when they were young is called old-fashioned sesame paste.