鲞pronunciation: xiǎng, initial consonant x, final syllable ang, three tones.

Wubi: UDQG, Cangjie: FQNWM, Zheng code: UBR, glyph structure: upper and lower structure, radical: fish

Stroke order reading and writing: N, A, H, H, H , Na, skim, fold, vertical, fold, horizontal, vertical, horizontal, horizontal

Word meaning:

1. Cut open and dry fish.

2. Generally refers to slices of pickled food.

Related words: white catfish, catfish, catfish crane, catfish, catfish, black wolf catfish

Extended information

The strokes of the character "鲲": < /p>

Word explanation:

1. White croaker?[ bái xiǎng]?

Interpretation: cut open and dried yellow croaker.

2. Preserved squid?[ fǔ xiǎng]?

Interpretation: Lightly dried squid.

3. Fish maw?[ xiǎng biào ]?

Interpretation: pickled fish maw.

4. Wulangqu? [wū láng xiǎng]?

Interpretation: "Wolangqu" is the common name for dried puffer fish in Ningbo, Zhejiang.

5.鲞[?xiǎng là?]?

Definition: Pickled or dried fish food.