yolk

two

milk

50 ml

cream

40 grams

condensed milk

1 spoon

refined sugar

15g

Method for making air fried egg tart

Step 1

Prepare materials and weigh them.

Second step

First, mix other ingredients except egg yolk and stir slowly until the sugar is completely dissolved.

Third step

Pour in the egg yolk and stir slowly and evenly.

Fourth step

This is mixed egg tower liquid.

Step five

Pour the egg tower liquid into the tower skin until it is 70% to 80% full. (I'll write how to do tapi next time)

Step 6

Preheat the air fryer at 165 degrees for 8 minutes.

Step 7

Please pay attention to the color change. The brands of oven and air fryer are different, and the temperature may not be exactly the same.

Step 8

You can mix it with some fruits you like, and it won't be too greasy.