Ingredients: potato, cumin powder, Chili powder, sesame, soy sauce, salt.

method of work

1, peeled potatoes, cut into thick slices, and rinsed with clear water several times.

2. Add a little oil to the hot pot, pour in the potato chips and fry until the surface is brown. Add a spoonful of soy sauce, a little salt, a spoonful of sesame seeds, a spoonful of Chili powder and a spoonful of cumin powder, and stir well.