Ingredients: 5 grams of salt, 1 tomato, half an onion, 1 green pepper, 1 package of mung bean sprouts, 1 tablespoon of bean paste, 1 tablespoon of cumin powder, a small piece of beef.
1, green pepper, tomato, onion cut into pieces.
2, mung bean sprouts wash and spare.
3, beef with cooking wine soy sauce cooking oil starch, scratch a little marinade for a while.
4, bean paste hot oil in the pot, stir fry a few times.
5, put the beef stir fry a few times.
6. Add tomatoes, green peppers, onions, mung bean sprouts and add some water.
7. Cook the noodles in the pot and pass them through cool water.
8, put the cooked noodles also into the pot and stir fry.
9, put the chicken essence nature, stir fry a few times out of the pot.