Manju is around 13 to 22 degrees.

Most of the fruit-flavored sakes are around 13 degrees, while the original Makinu shochu has 17.8 and 20.1 degrees. As for the taste, those who have had white wine will not have to hold too high a vision. As a white wine with a lower degree of alcohol, Shinro Shochu is a little bit lighter in flavor for our consumers. And it is important to note that, like other low alcohols, shochu is easy to drink without realizing it.

Minroku shochu is a pure grain liquor made by fermenting and distilling pure water, barley, sweet potatoes and other grains. It is characterized by its refreshing purity and sweetness, and is known as the "national liquor" in South Korea, where it is the biggest seller and a household name. Soju is also known as "dew" because it is made by distilling grain three times, as if catching dew.

History of Jinro

The name of Korea's representative soju. With a history of 80 years, Jinro's position in the Korean soju industry is comparable to that of Moutai in China, where the liquor, which used to have an alcohol content of 22 degrees, occupies 54% of the Korean soju market, and is No. 1 in the market in terms of average annual operating profit.

If one were to trace the roots of the product back to its origins, Jinro Jungjong would be identified with shochu, which originated in China's Yuan Dynasty and is generally believed to have been introduced to the Korean Peninsula in the late Goryeo period in 1300 AD. Soju was long categorized as a luxurious, high-class liquor in Korean history, and its manufacture was banned by the private sector and even cited as a medicinal remedy by the Joseon royal family. It was not until the Japanese occupation that soju began to be popularized, and by 1916 there were 28,404 soju breweries throughout Korea.

In 1924, Jang Hak-yeol founded the Jeoncheon Brewers' Association in Yonggang, Pyeongnam, and officially established Jeonro, which moved to Seoul in 1953, and has been recognized as a symbol of authentic national liquor in Korea for the past 80 years as it has consistently maintained the highest level of authority among producers established at that time and remained the No. 1 brand on the Korean domestic market for 30 consecutive years.

Refer to Baidu Encyclopedia - Zenro