1, may be the smell of pesticides. There may be some pesticide residues on vegetables.

2. It may be that the oily wheat vegetables have gone bad, and the broken vegetables have a bad smell.

3. Youmaicai itself has a heavy taste, and you may not be used to that taste.

It is suggested to scald with hot water or soak in cold water for 30 minutes before frying.

Stir-fried oil lettuce with black bean and shad.

1, clean the oil-wheat dish, cut it into two sections (or not), and put the fermented soybean and shad in it.

In the bowl, cut it into small pieces with chopsticks, chop ginger and slice garlic;

2, hot oil pan, saute ginger and garlic cloves;

3. Pour in the lobster sauce and stir-fry the shad for fragrance;

4. Pour in the oily wheat vegetables and stir-fry them;

5. Put 1 teaspoon of sugar;

6, put a small amount of salt, because the lobster sauce squid is salty, so put the salt in moderation, not too much;

7. Stir-fry evenly, and turn off the fire when the oil wheat vegetables are cut off;

8, can be eaten after dish;