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How to mix cabbage and dried tofu with gazpacho
Parents, I'll teach you a few! Mixed cucumber strips: first, cut the cucumber into 4 cm long small section, divided into six fan-shaped half, put into the basin, into the salted salt, chili oil, sesame oil, garlic puree, MSG, pepper flour mixing can be! The second: 200 grams of cucumber, vinegar, salt 5 grams of hemp sauce 20 grams of monosodium glutamate 1 grams of hemp sauce into a bowl, sprinkle salt, monosodium glutamate, with cool water and mix well to be used. 2. cucumber cleaned and cut into thin filaments, into the boiling water blanch, fish out and put on the plate. 3. will be adjusted to the hemp sauce poured in the cucumber filaments, add the vinegar can be mixed well. And so on

Cabbage, cabbage, cabbage cut into fine silk, the finer the better, put a little salt out of the water, and then cut a little ginger, dried chili pepper, pepper face, sesame, sesame oil, vinegar, put into the cabbage, and then burn the oil, the generation of oil is hot, the oil handed over in the cabbage, quickly mix well! This is Shandong cuisine!

Dry tofu: first dry tofu shredded, in the pot on the hot 1 minute out of the cool water, squeeze out the water, parsley sticks and carrots shredded in the pot hot and cooked out of the cool, and then put the hot dishes together, into the flavoring oil, sesame oil, salt, and oil mixing can be! I hope my answer can bring you help, give a favorable comment pro, thank you!