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How to make strawberry mousse?

When it comes to strawberry pastries, the most irresistible one is strawberry mousse cake. Strawberry mousse is very simple to make and can be easily made without oven. Today we will share this strawberry mousse recipe with you. The steps are detailed and easy to follow. Learned, must show a hand to friends and family, adults and children must love to eat!

Strawberry Mousse

Required Ingredients: 150g of cream cheese, 250g of strawberries, 4 slices of giardiniera, 200g of evaporated milk, 20g of granulated sugar, 80g of crushed Oreos, 40g of butter.

How to make

1. Crush the Oreos with a rolling pin and melt the butter with water.

2. Toss the melted butter into the Oreo pieces.

3. Put into molds and press firmly. Place in the refrigerator and set aside.

4. Beat the light cream with the sugar until the texture appears. Chill in the refrigerator.

5. Soak the strawberries in salted water for a few minutes, rinse well and cut into small pieces.

6. Soak the slices in cold water to soften and melt.

7. Put the cream cheese and strawberry cubes into the cooker and beat them finely.

8. Add the melted diced liquid to the strawberry cheese mixture and mix well.

9. Add the beaten light cream and mix well.

10.Take the mold out of the freezer and pour half of the strawberry cheese mixture. Place in the freezer for 5 minutes to set. Remove.

11. Add chopped strawberries.

12. Pour in the remaining strawberry cheese mixture. Chill in the refrigerator for up to 4 hours.

After it is set, put some strawberries on top. Strawberry mousse cake is ready. It's so delicious and beautiful. Delicate and refreshing, melt in your mouth, sweet and sour, delicious. Adults and children love to eat, you also try.

Tips:

1. If you don't have cream cheese, you can use equal amount of yogurt instead.

2. For a nice cut, heat the knife before you lay it down, make one cut, wipe it clean, and then make the next cut.